homemade coco loco popsicles

so these are sort of healthy... yeah? (no sugar added...)
ingredients (this made too much for my small ikea popsicle molds so half recipe if you like):
-1 13.5 ounce can coconut milk
-1 c. chopped pineapple
-1 ripe banana, lightly chopped
-1/2 tsp. ground nutmeg

Toss everything into a food processor or blender.
Puree until smooth (optionally, you can leave some chopped bits whole, if that’s your jam).
Pour into popsicle molds.
Freeze until solid (several hours).
Remove from molds (if necessary, run the molds for just a few seconds under hot water until they release) and enjoy!000 what fun! an overflowing food processor!adapted from a recipe found here.

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